Food-borne illness is a common and serious problem. Any company that makes, ships, or sells food products needs to take every reasonable step to protect consumer safety. Unfortunately, these entities sometimes fail to meet this responsibility – and it may be innocent customers who suffer the consequences.
If you or a loved one has been injured or sickened by a dangerous food product or container, you may have grounds for legal action. The St. Louis toxic food product lawyers of the Finney Law Office can help you review your options and decide what steps to take next. Call us today at 314-646-0300.
Examples of Defective Food Products
A food product can be defective in several different ways, whether it is pre-packaged food, a food container, or a meal served at a restaurant. Some of the more common types of food product defects include:
When unsuspecting consumers eat dangerous or contaminated food, they can suffer from severe illnesses or injuries. Some individuals will need costly medical treatments, and some may experience permanent disability or even death. As dedicated St. Louis food product defect attorneys, we believe that victims of such painful injuries deserve a chance to fight back.
If you have been harmed by a negligently made or labeled food product, you may be entitled to compensation for your related losses. To learn more about your legal rights and options, contact the St. Louis toxic food product lawyers of the Finney Law Office by calling 314-646-0300.