Are you ready to wine and dine in St. Louis, Missouri, this year? Kick off 2014 with a one-of-a-kind event downtown at the 12th Annual St. Louis Food & Wine Experience, set for Jan. 24-26.
Head over to The Chase Park Plaza Hotel for a taste of St. Louis’ finest cuisines. You will be thrilled by the many options available throughout the entire weekend. The scent of freshly prepared foods from the main stage and all the vendor booths across the main floor is almost enough to overwhelm the senses, firing up your taste buds.
Whether you’re looking for looking for a great piece a steak, the perfect rice and vegetable dish, or something a bit more unique, you’re sure to find a wonderful St. Louis dish.
For the wine connoisseurs, the VIP Reserve Room is an incredible wine experience. Even if you’re just beginning to explore the world of wines, this can’t be missed.
The St. Louis Food & Wine Experience kicks off on Jan. 254 with the Premier Tasting event, a program unlike anything previously offered in the city. Wine specialists have hand-selected the perfect bottles to create an opening event that is truly special.
Money from the experience will benefit the Repertory Theatre of St. Louis.
Metered parking is available on all streets surrounding the hotel. Valet parking for the hotel is also available directly off Kingshighway Boulevard and is $13. You can also park in The Chase’s self-park garage off of Maryland Avenue or in the Argyle garage off of Euclid.
Tickets for the event are already on sale, so be sure to get yours soon.
From all of us at Finney Law Office, LLC, we hope you have a great time at the St. Louis Food & Wine Experience!